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The Jewish Vegetarian Year Cookbook
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出版社:Book Publishing Company (TN)
作者: Kalechofsky, Roberta; Rasiel, Rosa;
出版时间:1997年12月12日
10位国际标准书号:0916288439
13位国际标准书号(ISBN13):9780916288433
页数字数:211 页
所属类别:简装书
重量:439 克
规格:236 x 185 x 14 mm
英文书格式: 纸质版或者PDF电子版(用Acrobat Reader打开)
中文名称:
英文书简介
The Jewish Vegetarian Year Cookbook
Combines Jewish holiday traditions with more than 170 innovative, delicious, vegan recipes, notes about each major holiday, prayers, menu suggestions, and a Tu B'Shevat haggadah. This title offers advice about where to find vegetarian pareve products, how to make tofu delicious, and how to store and cook beans and grains.
英文书摘要
The Jewish traditions of concern for health and holiness find their natural combination in a vegetarian diet. Recipes are grouped by Jewish holy days, and sample menus are provided for family or social dining. Each section features prayers for table blessings and gatherings appropriate to the occasion. Joyful and practical, The Jewish Vegetarian Year Cookbook includes numerous appendices with advice about where to find vegetarian pareve products, tips on cooking tofu, beans, and grains, and a variety of sources for further reference.

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The Jewish Vegetarian Year Cookbook
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